Answer:Chemistry problems can be solved using a variety of techniques.
Explanation: Many chemistry teachers and most introductory chemistry texts illustrate problem solutions using the factor-label method. ... The use of analogies and schematic diagrams results in higher achievement on problems involving moles, stoichiometry, and molarity. Hope this helped!
If the mass of all of the products in a chemical reaction is equal to 100g then the mass of the reactants in that same reaction had to have had a mass of 100g this is due to the law of conservation of matter stating matter cannot be created or destroyed in a chemical reaction.
Explanation:
pls, refer to the above picture, i hope you will find it helpful.
Answer:
(a) sp³ sp³
H₃<u>C</u> - <u>C</u>H₃
(b) sp³ sp²
H₃<u>C</u> - <u>C</u>H = <u>C</u>H₂
sp²
(c) sp³ sp
H₃<u>C</u> - <u>C</u> ≡ <u>C</u> - <u>C</u>H₂OH
sp sp³
(d) sp³ sp²
H₃<u>C</u> - <u>C</u>H=O
Explanation:
Alkanes or the carbons with all the single bonds are sp³ hybridized.
Alkenes or the carbons with double bond(s) are sp² hybridized.
Alkynes or the carbons with triple bond are sp hybridized.
Considering:
(a) H₃C-CH₃ , Both the carbons are bonded by single bond so both the carbons are sp³ hybridized.
Hence,
sp³ sp³
H₃<u>C</u> - <u>C</u>H₃
(b) H₃C-CH=CH₂ , The carbon of the methyl group is sp³ hybridized as it is boned via single bonds. The rest 2 carbons are sp² hybridized because they are bonded by double bond.
Hence,
sp³ sp²
H₃<u>C</u> - <u>C</u>H = <u>C</u>H₂
sp²
(c) H₃C-C≡C-CH₂OH , The carbons of the methyl group and alcoholic group are sp³ hybridized as it is boned via single bonds. The rest 2 carbons are sp hybridized because they are bonded by triple bond.
Hence,
sp³ sp
H₃<u>C</u> - <u>C</u> ≡ <u>C</u> - <u>C</u>H₂OH
sp sp³
(d)CH₃CH=O, The carbon of the methyl group is sp³ hybridized as it is boned via single bonds. The other carbon is sp² hybridized because it is bonded by double bond to oxygen.
Hence,
sp³ sp²
H₃<u>C</u> - <u>C</u>H=O
Kinetic energy of the molecules increases and we are close to boiling point liquids. Then strain the liquid and gas pressure reached equilibrium
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