Answer:
The main difference between evaporation and boiling are : 1. Evaporation takes place at all temperatures, while boiling occurs at a particular temperature. 2. Evaporation takes place from the surface, whereas the entire liquid boils. 3. Evaporation can occur using the internal energy of the system, while boiling requires an external source of heat.
Answer:
Keq =1.50108
Explanation:
The given reactionis
C₂H₂(g) +2H₂(g) -------------> C₂H₂(g)
ΔG0 f=ΔG0f n (products) - ΔG0f n (reactants )
= -32.89 kJ/mol - (209.2 kJ/mol+2*0.0 kJ/mol)
= - 242.09kJ/mol
ΔG= -RTlnKeq
ln Keq = -ΔG/RT
=-(- 242.09kJ/mol ) / 2 k cal /mol*298 K
=0.406
Keq =e0.406
Keq =1.50108
Answer:
cellular respiration
Explanation:
All exergonic processes produced in the cell, through which substances oxidize and chemical energy is released, are grouped under the name of cellular respiration, but to break down an organic molecule the cells employ, mainly dehydrogenations that can be carried carried out in the presence or absence of atmospheric O2 oxygen. There are therefore two types of breathing: aerobic respiration and anaerobic respiration. The latter also called fermentation.
Aerobic respiration (oxidative phosphorylation)
- Use molecular O2.
- It degrades glucose to CO2 and H2O
- Exergonic
- Recovers about 50% of chemical energy
- Present in most organisms.
- It uses enzymes located in the mitochondria.
I would choose Ground meat if i was in a hurry Hope this helps:)