Using a thin stationary phase supported by an inert backing, thin layer chromatography (TLC) is a chromatographic technique used to separate the components of a mixture.
It can be carried out on an analytical scale to track the development of a reaction or on a preparative scale to purify minute quantities of a chemical. Because of its simplicity, comparatively low cost, great sensitivity, and rapid separation, TLC is an extensively used analytical method. Similar to all chromatography, TLC works on the premise that a chemical will have varying affinities for the mobile and stationary phases, which will influence how quickly it migrates. TLC aims to produce well-defined, well-separated spots.
Learn more about thin layer chromatography here-
brainly.com/question/10296715
#SPJ4
Answer:
3. D
28. also known as Freon 12
Explanation:
Awnser: independent variable or control
Explanation:
Answer:
A is the closest thing. You change the composition of the steak. You don't in any of the others.
Explanation:
Usually when you cook something, you are doing something to the composition of the object being cooked. A steak might not be obvious, but boiling an egg should be.
Chopping a tree is something physical. You are removing mass in such a way that the tree will fall. There's nothing chemical about that.
Heating a cup of tea looks like it might be chemical. After all steam is sometimes given off which looks like it is chemical. It's not. The water in the tea is just changing phase.
Drying clothes in a dryer. Again, this looks like something might have changed. After all the mass of the clothes just became less. But all you are doing is separating two masses (leaving one of them behind).
Answer:
Water (H2O) and Sodium (Na) are reactants.
Explanation:
2H2O+2Na......2NaOH+H2
In the above reaction the water (H2O) and sodium (Na) are reactants and sodium hydroxide (NaOH) and hydrogen are products.
And this is the single displacement reaction.