Answer:
hi!
Explanation:
Well, some things I would do is to know the Periodic Table font and back. Know they elements and their class and atomic number and weight. Know how many atoms make up each element and how many protons, neutrons, and elements are in each atom.
1-energy
2- force
3- force
4- force
5- energy
6- energy
Answer:
pH = 1.32
Explanation:
H₂M + KOH ------------------------ HM⁻ + H₂O + K⁺
This problem involves a weak diprotic acid which we can solve by realizing they amount to buffer solutions. In the first deprotonation if all the acid is not consumed we will have an equilibrium of a wak acid and its weak conjugate base. Lets see:
So first calculate the moles reacted and produced:
n H₂M = 0.864 g/mol x 1 mol/ 116.072 g = 0.074 mol H₂M
54 mL x 1L / 1000 mL x 0. 0.276 moles/L = 0.015 mol KOH
it is clear that the maleic acid will not be completely consumed, hence treat it as an equilibrium problem of a buffer solution.
moles H₂M left = 0.074 - 0.015 = 0.059
moles HM⁻ produced = 0.015
Using the Henderson - Hasselbach equation to solve for pH:
ph = pKₐ + log ( HM⁻/ HA) = 1.92 + log ( 0.015 / 0.059) = 1.325
Notes: In the HH equation we used the moles of the species since the volume is the same and they will cancel out in the quotient.
For polyprotic acids the second or third deprotonation contribution to the pH when there is still unreacted acid ( Maleic in this case) unreacted.
When the balanced equation for this reaction is:
2Fe + 3H2O → Fe2O3 + 3H2
and according to the vapour pressure formula:
PV= nRT
when we have P is the vapor pressure of H2O= 0.121 atm
and V is the volume of H2O = 4.5 L
and T in Kelvin = 52.5 +273 = 325.5 K
R= 0.08205 atm-L/g mol-K
So we can get n H2O
So, by substitution:
n H2O = PV/RT
= (0.121*4.5)/(0.08205 * 325.5) = 0.02038 gmol
n Fe2O3 = 0.02038 * (1Fe2O3/ 3H2O) = 0.00679 gmol
Note: we get (1FeO3/3H2O) ratio from the balanced equation.
we can get the Mass of Fe2O3 from this formula:
Mass = number of moles * molecular weight
when we have a molecular weight of Fe2O3 = 159.7
= 0.00679 * 159.7 = 1.084 g
∴ 1.084 gm of Fe2O3 will produced
Ham, bacon, sausages, salami, pastrami, hot dogs, and other processed meat that is cured, smoked, or salted. The nitrite is used to preserve them.
