<u>M</u><u>e</u><u>t</u><u>h</u><u>a</u><u>n</u><u>e</u><u> </u>is a carbon compound which undergoes combustion to <em><u>release energy</u></em> and form bi production which are <u>Carbon</u><u> </u><u>dioxide</u><u> </u>( CO2 )<u> </u><u>and</u><u> </u> <u>W</u><u>ater</u> ( H20 ).
the balanced chemical equation for the reaction is : -
Water can exist in three states.
1) Solid State: Called Ice.
2) Liquid State: Called Liquid Water.
3) Gas State: Called Steam.
Remember:
The physical states of a matter depends upon the interactions between the particles of that substance. The interactions are very strong in solid state, strong in liquid state and very weak or negligible in gas state.
If you want to change the state from solid to liquid, or from liquid to gas you will have to provide energy in order to break the interactions between the molecules. Stronger the interactions, the more is energy required to break the interactions.
Water need more energy to convert from liquid to gas phase because hydrogen bond interactions are present among the molecules of water. And the hydrogen bonds are strong enough. Hence in order to break these interactions high energy is required.
Answer:

Explanation:
Hello,
In this case, we can compute the required volume by using the ideal gas equation as shown below:

Thus, solving for the volume and considering absolute temperature (in Kelvins), we obtain:

Best regards.
Temperature decreases (?)
Answer:
In general, liquids tend to get “thinner” when their temperature increases. For example, honey and oil tend to flow better at higher temperatures. Therefore, increasing temperature decreases viscosity. In general, the liquids tend to expand when their temperature increases
Explanation: