The geometry of the double bond is almost always a cis configuration in natural fatty acids<span>. These molecules </span>do<span> not "stack" very well. The intermolecular interactions are much weaker than </span>saturated <span>molecules. As a result, the melting </span>points<span> are much </span>lower<span> for </span>unsaturated fatty acids<span>.
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Answer is: 2. dillute acids feel slipper.
1) Acids are corrosive is correct. For example hydrochloric acid (HCl) will react with most metals.
2) Dillute acids feel slippery is not correct. Bases, for example solution of sodium hydroxide feels slipery.
3) Acids have a distinctly sour taste is correct. For example, vinegar is mixture of acetic acid (CH₃COOH) and water (H₂O). Vinegar is colourless liquid with sour taste and pungent smell, freezing point of the vinegar is lower than glacial acetic acid.
4) Acids have more hydronium ions than hydroxide ions is correct. Because acid gives a lot of hydrogen cations (H⁺), pH (pH = -log[H⁺]) is lower than seven (acidic solution).
Answer:
Mass = 1274 .64 g it would be option C if it is converted into kilogram
1274 .64 / 1000 = 1.27 Kg
Explanation:
Given data:
Number of moles of C₂₀H₄₂ = 4.52 mol
Molar mass of carbon = 12 g/mol
Molar mass of hydrogen = 1.0 g/mol
Mass of C₂₀H₄₂ = ?
Solution:
Number of moles = mass / molar mass
Molar mass = 20× 12 + 42× 1.0 = 282 g/mol
Now we will put the values in formula:
Number of moles = mass / molar mass
4.52 mol = mass / 282 g /mol
Mass = 4.52 mol × 282 g/mol
Mass = 1274 .64 g
Answer:
22.4 L at standard temperature and pressure.
