Answer:
2%
Explanation:
oriented C-2, and (3) the minimizing of the number of ... (2) L. A. Mitscher, J. K. Paul, and L. Goldman,Experientia, 19, 195. (1963). ... SOzCeHiBr)3 in 147 ml. of anhydrous methanol containing 0.37 ... bicarbonate and saturated sodium chloride solution, and dried ... determined in 2% chloroform solution; infrared spectra on.
Answer with Explanation:
Small and large carbohydrates have<em> diverse structural properties</em>. Such property allow them to have <u>different solubility.</u>
Solubility is a chemical property of a substance that allows it to dissolve in a given solvent.
Carbohydrates are made up of "monosaccharides." These are simple sugars and are considered small carbohydrates. On the contrary, "polysaccharide" is an example of a large carbohydrate.<em><u> Monosaccharides are soluble in water</u></em><em> </em>while<em><u> many polysaccharides are not soluble in water.</u></em>
The high solubility of monosaccharides is mainly due to the presence of hydroxide (OH) groups. These groups are always ready to bond with water (H₂O). Many polysaccharides are not soluble in water because of <em>intermolecular interactions</em> that prevents it from binding with water. Its dissolution process is different when compared to the smaller molecules.
So, this explains the answer.
Cadium
Down a period, atomic radii decrease from left to right due to the increase in the number of protons and electrons across a period.
Answer:
Energy is added (postive enthalpy)
Explanation:
Ice melting means solid turns into liquid. Solid is more stable than liquid thus you must put in energy to weaken the forces of solid and turn it into liquid. Thus, you must put in energy to melt ice. This makes the enthalpy of the system to be positive.
