Answer:
See explanation
Explanation:
The essence of chemical bonding is in order to attain minimum energy. The minimum energy state is the most stable state of a chemical system.
As the distance of separation between atoms decreases, the potential energy of the system decreases accordingly.
An optimum distance is reached when the two atoms attain the lowest potential energy. This is designated as the bond distance of the two atoms.
Hence two atoms have lower potential energy when bonded than when separated at large distance.
Eggshells are made primarily of calcium carbonate. The acid in vinegar softens the calcium of the eggshell. Adding a little vinegar to the water when boiling eggs is an old cook’s trick that makes them easier to peel.
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Increase at the temperature
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