Answer:
I think the answer is 169 because of the exponent
Q1, The answer is <span>B. plus or minus the square root of 60
x</span>² = 60
x = ?
Since a² = -√a or a² = +√a, then
x = -√60 or
x = +√60
Q2. The answer is <span>C. 2.83 inches
The area of the square (A) with side s is:
A = s</span>²
Since A = 8 in², then s² = 8 in²
s = √8 in²
s ≈ 2.828 in
s ≈ 2.83
Q3. The answer is <span>D. plus or minus 11
</span>
x² = 121
x² = 11²
Since a² = -√a or a² = +√a, then
x = -√11² or x = +√11²
x = -11 or x = + 11
Answer:
Apple Pie (This recipe is from TasteofHome I did not make it)
Step-by-step explanation:
Ingredients
1/2 cup sugar
1/2 cup packed brown sugar
3 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1/4 teaspoon ground ginger
1/4 teaspoon ground nutmeg
6 to 7 cups thinly sliced peeled tart apples
1 tablespoon lemon juice
Dough for double-crust pie
1 tablespoon butter
1 large egg white
Additional sugar
Directions
Preheat oven to 375°. In a small bowl, combine sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat.
On a lightly floured surface, roll one half of dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim even with rim. Add filling; dot with butter. Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top. Beat egg white until foamy; brush over crust. Sprinkle with sugar. Cover edge loosely with foil.
Bake 25 minutes. Remove foil; bake until crust is golden brown and filling is bubbly, 20-25 minutes longer. Cool on a wire rack.
Answer: p = -16.3
Step-by-step explanation:
86.93 - 3.8 = 83.13
83.13/-5.1 = -16.3
Answer= D
1package 7 packages
____________=____________
75 envelopes x envelopes
1x=525
divide both sides by 1
x=525 envelopes
