Answer:
protons in the atom.
Explanation:
The identity of an element relies on the number of protons in its atom. This is called the atomic number. The atomic number is the basis of the periodic table of elements. Modern periodic law states that "the properties of elements are a periodic function of their atomic number".
Atomic number of atoms do not change and they are convieniently used in identifying an atom.
It’s the third diagram. Gases are by far the least dense of the three main states of matter. Liquids and solids are of comparable density. Liquids assume the shape of their containers, and solids have a definite shape.
You can describe the particles of each state on the nanoscale to contribute more. Particles of a solid mostly vibrate in place and are rigidly locked together. Particles of a liquid flow past each other more, but are still tightly packed. Particles of a gas seldom even collide and have minimal attractions to each other.
You can expand on this by discussing the kinetic energy of each particle. Gases are the most energetic. Liquids second most. Solids least.
If the liquid is at or above its flash point, the flame spread rate is fast, and the entire pool is engulfed within seconds. ... As the liquid temperature decreases, flame radiation must both heat the liquid to the flash point temperature and supply the heat of vaporization.
Answer:
Mass percent of food dyes = 0.0616%
Explanation:
Given data:
Mass of candy = 47.9 g
Calories = 240
Mass of fat = 10 g
Mass of carbohydrate = 34 g
Mass of protein = 2 g
Mass of food dyes = 29.5 mg
Mass percent of food dyes = ?
Solution:
First of all we will convert the mg into g.
Mass of food dyes = 29.5 mg × 1g /1000 mg = 0.0295 g
Mass percent of food dyes = mass of food dyes / total mass× 100
Now we will put the values.
Mass percent of food dyes = 0.0295 g / 47.9 g × 100
Mass percent of food dyes = 0.000616 × 100
Mass percent of food dyes = 0.0616%
Living things have many characteristics for example we are made up of cells, we use energy and we reproduce