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The digestive system uses mechanical and chemical methods to break food down into nutrient molecules that can be absorbed into the blood. ... Some animals use intracellular digestion, where food is taken into cells by phagocytosis with digestive enzymes being secreted into the phagocytic vesicles.
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The unknown solution had the higher concentration.
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When two solutions are separated by a semi-permeable membrane, depending on the concentration gradient between the two solutions, there is a tendency for water molecules to move across the semi-permeable in order to establish an equilibrium concentration between the two solutions. This movement of water molecules across a semi-permeable membrane in response to a concentration gradient is known as osmosis. In osmosis, water molecules moves from a region of lower solute concentration or higher water molecules concentration to a region of higher solute concentration or lower water molecules concentration until equilibrium concentration is attained.
Based on the observation that when the glucose solution described in part A is connected to an unknown solution via a semipermeable membrane, the unknown solution level rises, it means that water molecules have passed from the glucose solution through the semipermeable membrane into the unknown solution. Therefore, the solution has a higher solute concentration than the glucose solution.
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D. Number of electrons
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Starch is the stored form of sugars in plants and is made up of a mixture of amylose and amylopectin (both polymers of glucose). ... The cells can then absorb the glucose. Starch is made up of glucose monomers that are joined by α 1-4 or α 1-6 glycosidic bonds.
Explanation:hope that helps you lots
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