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alina1380 [7]
3 years ago
8

Which are the characteristics of a mixture? (Select all that apply.)

Chemistry
2 answers:
Sloan [31]3 years ago
7 0
Can appear unevenly mixed, made up of two or more substances
Liula [17]3 years ago
3 0
Unevenly mixed mixture
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Can somebody help and answer which ones are connected to each other. Correctly!
igor_vitrenko [27]

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renewable energy--energy that with come back after use

outlet--a device....

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3 0
3 years ago
Which best explains why water is able to “stick” to the side of glass?
AveGali [126]

Explanation:

Adhesion means the ability to stick on the surface of another substance.

Water exhibits adhesive forces due to which it is able to stick to the glass.  Due to adhesive forces water spreads over the surface of glass and sticks to it.

These adhesive forces between the glass and water enough that it deforms the spherical shape of water molecules and help them stick to the surface of glass. As a result, adhesive forces overcome the repulsion between like molecules.

Hence, water is able to “stick” to the side of glass due to strong adhesive forces.


4 0
4 years ago
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The meaning of atoms
REY [17]

Answer:

They make up all matter.

4 0
3 years ago
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Arrange the steps of glycogen degradation in their proper order. Hormonal signals trigger glycogen breakdown. Glucose 6‑phosphat
Otrada [13]

Answer: Please see answer below

Explanation:

The steps of glycogen degradation is as follows from this order.

--->Hormonal signals trigger glycogen breakdown.

1. Glycogen is (de)branched by hydrolysis of α‑1,6‑glycosidic linkages.

2. Blocks consisting of three glucosyl residues are moved by remodeling of α‑1,4‑glycosidic linkages.

3.[Glucose 1‑phosphate is cleaved from the non reducing ends of glycogen and converted to glucose 6‑phosphate.

--->Glucose 6‑phosphate undergoes further metabolic processing

The  degradation  of Glycogen follows  three steps:

(1) the release of glucose 1-phosphate from glycogen,

(2) the remodeling of the glycogen substrate to permit further degradation, and

(3) the conversion of glucose 1-phosphate into glucose 6-phosphate for further metabolism.

(https://www.ncbi.nlm.nih.gov/books/NBK21190)

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3 years ago
8. A foot describes what characteristic of measurement?
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It describes length of measurement...

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