Answer:
Fermentation, chemical process by which molecules such as glucose are broken down anaerobically. More broadly, fermentation is the foaming that occurs during the manufacture of wine and beer, a process at least 10,000 years old. The frothing results from the evolution of carbon dioxide gas, though this was not recognized until the 17th century.
Explanation:
looked it up-
Answer:
Explanation:
Hello,
In this case, we can first compute the heat required for such temperature increase, considering the molar heat capacity of water (75.38 J/mol°C):
Afterwards, the mass of ice that can be melted is computed by:
So we solve for moles with the proper units handling:
Finally, with the molar mass of water we compute the mass:
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Answer:
Air pollution is caused by solid and liquid particles and certain gases that are suspended in the air. These particles and gases can come from car and truck exhaust, factories, dust, pollen, mold spores, volcanoes and wildfires.
Explanation:
Answer:
D
Explanation:
The atomic number is the amount of protons in the nucleus of every atom in a specific substance
Hope this helps!
I believe it's B) it makes the water molecules bump into the solute more
