I think the answer is organisms
Genetic drift is defined as a shift in the allelic frequency of a population. This can be caused by natural selection which is the differential survival and reproduction of individuals across a population due to differences in phenotype. Natural selection favors particular traits in a population hence these individuals are able to reproduce while the individuals with disadvantageous traits will pass their genes to succeeding generations. This way the allelic frequency of succeeding generation will be diferent from that of the parent population.
What happens is that If the structure is normal, this indicates branching and debranching enzymes are normal. But the reality is that this person must have an issue with a phosphorylase enzyme specific to muscle. One of them could be the one called McArdle's disease which is <span> a metabolic disease affecting </span>skeletal muscle<span> also known as Type V glycogen storage disease.</span>
The answer would be A
Because
The sense of smell is part of our chemical sensing system, or the chemosenses. Sensory cells in our nose, mouth, and throat have a role in helping us interpret smells, as well as taste flavors. Microscopic molecules released by the substances around us (foods, flowers, etc.) stimulate these sensory cells. Once the cells detect the molecules they send messages to our brains, where we identify the smell. Olfactory, or smell nerve cells, are stimulated by the odors around us--the fragrance of a gardenia or the smell of bread baking. These nerve cells are found in a small patch of tissue high inside the nose, and they connect directly to the brain. Our sense of smell is also influenced by something called the common chemical sense. This sense involves nerve endings in our eyes, nose, mouth, and throat, especially those on moist surfaces. Beyond smell and taste, these nerve endings help us sense the feelings stimulated by different substances, such as the eye-watering potency of an onion or the refreshing cool of peppermint.
