Surface tension
..viscosity is the thickness of a liquid, doesn't fit here...condensation and evaporation are processes not properties.
Answer:
c. 77 %
Explanation:
Percent mass (% mass) of solute = mass of solute/mass of solution × 100
According to this question, a mountain dew solution weighing 300grams contains 231 g of sugar. This means that:
% mass of sugar = 231g/300g × 100
% mass of sugar = 0.77 × 100
% mass of sugar = 77%.
The product would be 2NaCI. Hope this helps xx
Answer:
Explanation:
<h3>
Organelles and their function:</h3><h3><u>Lysosomes:</u></h3>
- Lysosomes functions in the digestion of food of the cell.
- It contains hydrolytic enzymes.
<h3><u>Vacuole:</u></h3>
- Vacuole mostly functions in storage.
<h3><u>Mitochondrion:</u></h3>
- Mitochondrion is the power house of the cell.
<h3><u>Ribosome:</u></h3>
- Ribosome functions in protein synthesis.
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I WOULD SAY d. ALL OF ABOVE
