Formal charge can be calculated from the following formula
Formal charge = valency of central atom - (number of lone pair of electrons + number of covalent bonds)
a) for methylene:
Formal charge = 4 -( 2+ 2) = 0
b) For methyl free radical
Formal charge = 4- (3 +1) = 0
Answer: The osmotic pressure of a solution is 53.05 atm
Explanation:
To calculate the concentration of solute, we use the equation for osmotic pressure, which is:

Or,

where,
= osmotic pressure of the solution = ?
i = Van't hoff factor = 1 (for non-electrolytes)
Mass of solute (methanol) = 22.3 g
Volume of solution = 321 mL
R = Gas constant = 
T = temperature of the solution = ![25^oC=[273+25]=298K](https://tex.z-dn.net/?f=25%5EoC%3D%5B273%2B25%5D%3D298K)
Putting values in above equation, we get:


Hence, the osmotic pressure of a solution is 53.05 atm
They make the symbols individual
You would weigh the zinc with a weight, Zinc is a mineral so wether it's a solid or a liquid you would measure it with a zinc.
Answer:
The yeast respired aerobically
Explanation:
The expectation here was that the yeast was going to put the sugar in the grape juice through fermentation, which is an anaerobic process that results in alcohol as one of the products. However since no alcohol was found in this particular example, it is fair to assume that maybe there was oxygen in teh muxture and therefore the yeast respired aerobically, producing water and carbon dioxide as products.