Answer:
a) 52.8
Explanation:
M1V1 = M2V2
(7.91 M)(x ml) = (2.13 M)
(196.1 ml)
(7.91M) (xml) = 417.693 M.ml
x ml = 417.693/ 7.91
x = 52.8
Answer: The change in boiling point for 397.7 g of carbon disulfide (Kb = 2.34°C kg/mol) if 35.0 g of a nonvolatile, nonionizing compound is dissolved in it is 
Explanation:
Elevation in boiling point:
where,
= boiling point of solution = ?
= boiling point of pure carbon disulfide= 
= boiling point constant =
m = molality
i = Van't Hoff factor = 1 (for non-electrolyte)
= mass of solute = 35.0 g
= mass of solvent (carbon disulphide) = 397.7 g
= molar mass of solute = 70.0 g/mol
Now put all the given values in the above formula, we get:
Therefore, the change in boiling point is 
Answer:
B) Photosynthesis is the process in which light energy is transformed into food energy.
The answer is B. Molecules move more quickly as temperature increases.
When Allmond molecular motion stops, that is considered absolute zero. That does not mean that it cannot get colder, disapproving A.
C is just wrong.
D says when molecular motion stops the temperature STARTS to decrease, it was decreasing before it got there.
<span>As we know through the principle of conservation of energy, energy can neither be created nor destroyed. Therefore, the energy removed from the water in order to make it freeze is absorbed by the surroundings. This is why the surroundings in which freezing is taking place are below freezing. This is more easily illustrated in the example of condensation. If you were to hold a plate over a pot of boiling water, some of the water would give its energy to the plate and condense on its surface.</span>
