1 year ago

Can the law of conservation of mass be applied when cooking? In one to two sentences, explain why or why not.

Chemistry

1 answer:

Slav-nsk [51]1 year ago

5 0

Answer:

Explanation:

Of course. You cannot put in an 'x' amount of baking ingredients, then produce a meal that has more "mass" than what you have put in. Food will not spawn out of nowhere.

You might be interested in

What is the empirical formula of a substance that contains 5.28 g of c, 0.887 g of h, and 3.52 g of o?

kicyunya [14]

Not sure but I think it is C2H4O

8 0

3 years ago

Read 2 more answers

Living organisms all have dna and rna which are both

nadya68 [22]

They are both helix it is just that DNA has two and RNA has one

4 0

3 years ago

Read 2 more answers

What is the mechanism by which Ozone is formed in the presence of sunshine?

katovenus [111]

Stratospheric ozone is formed naturally through the interaction of UV radiation with molecular oxygen.

not sure if this is what you want but hope it helps!!!

8 0

3 years ago

Which components of the atom have a positive charge?

Sveta_85 [38]

Answer:

protons have a positive, neutrons have no charge and electrons have a negative chage

Explanation:

4 0

3 years ago

Read 2 more answers

What is the molar mass of KCI

9966 [12]

Answer:

178.01347 ± 0.00093 g/mol

Explanation:

7 0

3 years ago