1answer.
Ask question
Login Signup
Ask question
All categories
  • English
  • Mathematics
  • Social Studies
  • Business
  • History
  • Health
  • Geography
  • Biology
  • Physics
  • Chemistry
  • Computers and Technology
  • Arts
  • World Languages
  • Spanish
  • French
  • German
  • Advanced Placement (AP)
  • SAT
  • Medicine
  • Law
  • Engineering
grandymaker [24]
3 years ago
13

Adolfo drank some red punch and grimaced at the flavor. His little brother had made the pitcher of punch with too much sugar. Wh

at allowed Adolfo’s brain to register the extra-sugary flavor of the punch?
A. smelling the scent of the punch
B. transduction occurring from the taste buds
C. the chemical process of saliva interacting with sugar molecules
D. anticipating the flavor of a non-sugary drink
Chemistry
1 answer:
drek231 [11]3 years ago
7 0
I believe that the saliva interacting with sugar molecules is what allowed Adolfo’s brain to register the extra-sugary flavor of the punch
You might be interested in
Please help me I need these answers
Vladimir [108]

Answer:

i am rrly bad at chemistry srry fffdfhdhdgduehgfhfhdhhfhdhdhdhdhdudhd

7 0
2 years ago
What caused wind to blow
Arlecino [84]

Answer:

Different atmospheric pressure. When there is a different atmospheric pressure, air moves from the higher pressure to the lower pressure area which results in what you call <u>WIND</u> but can result in various speeds and pressure.

Hope this helped and if it did, please give my answer a brainliest.

7 0
3 years ago
Read 2 more answers
I need help pls, and fast.
Vadim26 [7]

Answer:

1) Liquid forms drops that are dome-shaped

2) low surface tension

3) low viscosity

4) Liquid is thick and pours very slowly

Explanation:

It makes sense just use the stuff that's already in the table. It usually works.

7 0
3 years ago
What characterizes a Homo genesis mixture
Salsk061 [2.6K]

Answer:

The correct answer would be the third choice.

Homo-genesis mixtures are the same in composure, and will be hard to break apart other then with chemical means.

Hope this helps!

6 0
3 years ago
The freezing point of 42.19 g of a pure solvent is measured to be 43.17 ºC. When 2.03 g of an unknown solute (assume the van 't
vovikov84 [41]

Answer:

The molality of the solution is 0.3716 mol/kg

The number of moles of solute is 0.0157 mol

The molecular weight of the solute is 129.30 g/mol

The molar mass of the solute is 129.32 g/mol

Explanation:

m (molality of the solution) = ∆T/Kf = (43.17 - 40.32)/7.67 = 0.3716 mol/kg

Number of moles of solute = molality × mass of solvent in kilogram = 0.3716 × 0.04219 = 0.0157 mol

Molecular weight of solute = mass/number of moles = 2.03/0.0157 = 129.3 g/mol

When Kf = 7.66 °C.kg/mol

Molar mass = 2.03 ÷ (2.85/7.66 × 0.04219) = 129.32 g/mol

4 0
3 years ago
Other questions:
  • Which element in group 16 is most likely to gain an electron?
    11·1 answer
  • Which term refers to a group of organisms with common characteristics and the ability to interbreed
    10·2 answers
  • Phosphorus pentachloride decomposes to phosphorus trichloride at high temperatures according to the equation: pcl5(g)→pcl3(g)+cl
    14·1 answer
  • __________ are composed of two or more covalently bonded atoms.
    12·2 answers
  • Which statement is false?
    15·1 answer
  • By studying a star's spectrum, scientists can work out its chemical make-up and temperature. What instrument do astronomers' use
    6·2 answers
  • Which of the following describes a use of thermal energy? * A heater warming a room A flashlight shining on a wall A football fl
    5·1 answer
  • 1. If humans increase the amount of carbon dioxide in Earth's atmosphere, what will
    14·1 answer
  • A genus is composed of a number of similar
    8·2 answers
  • Magnesium most common isotope
    14·1 answer
Add answer
Login
Not registered? Fast signup
Signup
Login Signup
Ask question!