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The heat that creates this temperature change coming from change in the internal energy of the system as per as first law of thermodynamics.
<h3>What is Boyle's law ?</h3>
A law stating that the pressure of a given mass of an ideal gas is inversely proportional to its volume at a constant temperature.
As we know, Boyle's law only works when the gas is kept at a constant temperature
Here,
When volume of gases decreased, it means work done has occurred on the system, so the work done is used for raising internal energy of the gas and the other is released as the thermal energy.
So,
According to 1st law of thermodynamics,
we know Q = ΔU + W i.e, change in internal energy and work done. So this is a reason. Changing temperature occurs.
Learn more about Internal enrgy here ;
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Answer:
When the volume of product increases.
When the weight of the product decreases.
Option (a) and (d) are correct.
Explanation:
The overall density of the product can be decreased:
a. Increase the volume of the product (and keep the material same)
d. Decrease the weight of the product ( and keep the same material ).
Density is calculated as the ratio of mass to the volume.
Density is inversely related to volume and directly related to mass.
So, when the mass of the product is increased then the density will increase keeping the material same. Density will also increase when the volume of the product decreased.
Answer:
Ammonia
Explanation:
Ammonia is the simplest possible molecule made with nitrogen and hydrogen. Methane is the simplest possible molecule made of carbon and hydrogen. Methanol is like methane, but it also has one oxygen atom as well.
In chemistry, there is a common note that says, "Like dissolves like".
This pertains to the concept that polar substances can dissolve only other polar substances. Also, nonpolar substances are also only able to dissolve nonpolar substances.
Polarity of the substance depends primarily on the type of bond and the difference in electronegativity.
Water is a polar substance while vegetable oil is not. From the concept presented above, it may be concluded that water will not be able to dissolve the vegetable oil and the assumption is logical.
