It is A. 24% because when you have 8 g of fat it's 72 calories and 72/ 300 = 0.24
The answer is all of the above
I’m pretty sure the answer is true.
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Here are some examples of food pairings that provide complementary proteins: soups or stews that include legumes and grains. salads made with beans and nuts or seeds. a peanut butter sandwich on whole-grain bread