A solute rises the boiling point of a solution, in direct relation with the number of particles added to the solution. Sucrose remains a molecule, does not separate into anything. NaCl gives Na+ + Cl-.
<span>Molar mass of sucrose is 12*12+22*1+11*16=144+22+176=342 </span>
<span>105g sucrose is 105/342=0.3moles ---> 0.3 moles of particles (molecules) </span>
<span>Molar mass of NaCl is 23+35.5=58.5 </span>
<span>35 grams of NaCl is 35/58.5=0.598 ----->0.598*2=1.1974 moles of particles (ions, Na+ and Cl-) </span>
<span>So, 35 grams of sodium chloride in 500 grams of water will have a higher boiling point</span>
