Answer:
V = 42.6 L
Explanation:
Given data:
Number of moles of Cl₂ = 1.9 mol
Temperature and pressure = standard
Volume occupy = ?
Solution:
The given problem will be solve by using general gas equation,
PV = nRT
P= Pressure
V = volume
n = number of moles
R = general gas constant = 0.0821 atm.L/ mol.K
T = temperature in kelvin
By putting values,
1 atm × V = 1.9 mol ×0.0821 atm.L /mol.K × 273.15 k
V = 42.6 atm.L / 1 atm
V = 42.6 L
- From the general law of gases: PV = nRT,
where P is the pressure (atm),
V is the volume (L),
n is the number of moles,
R is the general gas constant (8.314 L.atm/mol.K),
T is the temperature in Kelvin
- at constant volume of the gas: P1T2 = P2T1
P1 = 3.20 atm, T1 = 300 K, T2 = 290 K, P2 = ??
(3.20 atm)(290 K) = P2(300 K)
P2 = (3.20 atm)(290 K)/ (300 K) = 3.093 atm
When a solid (solute) comes in contact with the liquid (solvent), the solute goes about C) dissolution, in which the solid dissolves into the liquid.
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Your sock disappear in the fridge
When sucrose is hydrolyzed, <u>two reducing groups</u> will be created as the glycosidic linkage is broken. Hydrolyzed sucrose <u>will</u> give a positive Benedict's test. Hydrolysis can be achieved by adding <u>strong acids or enzymes.</u>
<h3>How is sucrose hydrolyzed in the body?</h3>
The reaction that breaks bonds and releases energy is called hydrolysis. It is a significant biological process that causes energy to be released from within our bodies. The human small intestine contains the -glucosidase enzyme sucrase, which hydrolyzes sucrose into its component monosaccharides fructose and glucose. In the brush boundary of the upper gastrointestinal system, roughly 10–25% of the fructose is converted to glucose.
To learn more about hydrolysis visit:
brainly.com/question/11461355
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