Answer:
just see it it will help trust me its my school work
Explanation:
When you put a popcorn kernel in a microwave, the microwave heats up the water. The water then evaporates, and the air wants to escape. There will be so much pressure that the skin/shell of the kernel will break, exposing the corn.
Run it up by nav and lemonade by dont oliver
The following are the answers to the different questions:
<span>The four rows of data below show the boiling points for a solution with no solute, sucrose (C12H22O11), sodium chloride (NaCl), and calcium chloride (CaCl2) (not in that order). Which boiling point corresponds to calcium chloride?
A. 101.53° C
Which of the following solutions will have the lowest freezing point?
D. 1.0 mol/kg magnesium fluoride (MgF2)
Which of the following compounds will be most effective in melting the ice on the roads when the air temperature is below zero?
A. sodium iodide (NaI)
Four different solutions have the following vapor pressures at 100°C. Which solution will have the greatest boiling point?
B. 96.3 kPa
Four different solutions have the following boiling points. Which boiling point corresponds to a solution with the lowest freezing point?
D. 108.1°C</span>