Calculate the food energy (joules/g) of one of your food
samples. one chemistry calorie is equal to 4.186 joules. convert the energy you
calculated to kilojoules (1 kj = 1000 j). since nothing is given, an example is
avocadoes have 160 cal/100 g serving
(160 cal/ 100 g)(4.186 J/ 1 cal) (1 kJ/1000 J) = 0.0067 kJ/g
NH3 is soluble in water because it has the same amount of intermolecular forces as water. NH3 is a polar molecule and water is a polar molecule so they dissolve each other. NCl3 does not dissolve in water because it is a nonpolar molecule which is different with water. NCl3 is nonpolar due to the difference in electronegativities between 3 atoms of Cl and 1 atom if N2.
Answer:
A. Semi Permeable.
Explanation:
Cell membranes are semi permeable.
<h3>
Answer:</h3>
0.35 M
<h3>
Explanation:</h3>
<u>We are given;</u>
- Initial volume as 35.0 mL or 0.035 L
- Initial molarity as 12.0 M
- Final volume is 1.20 L
We are required to determine the final molarity of the solution;
- Dilution involves adding solvent to a solution to make it more dilute which reduces the concentration and increases the solvent while maintaining solute constant.
- Using dilution formula we can determine the final molarity.
M1V1 = M2V2
M2 = M1V1 ÷ V2
= (12.0 M × 0.035 L) ÷ 1.2 L
= 0.35 M
Thus, the final concentration of the solution is 0.35 M