The model after John Dalton's was J.J Thompson's plum podding model in 1897, which described electrons as dots or raisins(if you will) in a circle shaped pudding that was entirely positive using a Cathode Ray Tube(shot cathode rays between magnets). The model after that is the Niels Bohr model in 1913, which depicts atoms like positively charged center called the nucleus with negatively charged particles called electrons in a shell or cloud.
Answer:
1,100,160J or 262.94 kcal
Explanation:
The juice is frozen at 0 degrees Celsius and I assume that it will become gas at 100 degrees Celsius. So we change the form of the water from solid to liquid, then to gas. That means we have to find out how much heat needed to change water form too, not only the heat needed to increase its temperature.
The latent heat of water is 4.2J/g °C while the heat of fusion is 334 J/g and the heat of vaporization is 2260 J/g. The energy needed will be:
360g * 4.2J/g °C * (110-0°C ) + 360g * 334 J/g + 360g * 2260 /g = 1,100,160J or 262.94 kcal.
The answer is 4.69 x 10⁻¹⁹ I hope this helped!
Answer:
Tangible
Explanation:
Tangible alone means it is "perceptible by touch," meaning you physically observe the object with your sense of touch.
Having tangible motivation is like working for money or a trophy.
The advantage of steam distillation over simple distillation is that the lower boiling point reduces decomposition of temperature -sensitive compounds.