The reaction produces 2.93 g H₂.
M_r: 133.34 2.016
2Al + 6HCl → 2AlCl₃ + 3H₂
<em>Moles of AlCl₃</em> = 129 g AlCl₃ × (1 mol AlCl₃/133.34 g AlCl₃) = 0.9675 mol AlCl₃
<em>Moles of H₂</em> = 0.9675 mol AlCl₃ × (3 mol H₂/2 mol AlCl₃) = 1.451 mol H₂
<em>Mass of H₂</em> = 1.451 mol H₂ × (2.016 g H₂/1 mol H₂) = 2.93 g H₂
the answer is H is the cation
Explanation :
The general formula of an acid is represented as, in which 'H' is hydrogen cation and 'X' is a non-metal or a poly-atomic anion.
For example : etc.
All the acids produces hydrogen ion, in an aqueous solution while the base produces hydroxide ion, in an aqueous solution.
Mechanical twinning occurs in metals having body center cubic and hexagonal closed packed structures. Twinning is said to occur when a portion of a crystal takes up an orientation that is related to the orientation of the untwinned lattice in a definite symmetrical manner.
Answer:
Insight
Explanation:
Insight is the understanding of a specific cause and effect within a specific context. The term insight can have several related meanings:
- a piece of information
- the act or result of understanding the inner nature of things or of seeing intuitively (called noesis in Greek)
- an introspection
- the power of acute observation and deduction, discernment, and perception, called intellection or noesis
- an understanding of cause and effect based on identification of relationships and behaviors within a model, context, or scenario (see artificial intelligence)
An insight that manifests itself suddenly, such as understanding how to solve a difficult problem, is sometimes called by the German word Aha-Erlebnis. The term was coined by the German psychologist and theoretical linguist Karl Bühler. It is also known as an epiphany, eureka moment or (for cross word solvers) the penny dropping moment (PDM). Sudden sickening realizations identifying a problem rather than solving it, so Uh-oh rather than Aha moments are further seen in negative insight. A further example of negative insight is chagrin which is annoyance at the obviousness of a solution missed up until the point of insight.
There are two types of fermentation aerobic and anaerobic. Aerobic are those that need oxygen to ferment while anaerobic are those who do not need oxygen. Products of fermentation are usually water, ethanol, lactic acid and carbon dioxide. Other products are acetone and butyric acid.
