Answer:Chewing in the mouth breaks food into smaller pieces
Explanation: all you are doing is breaking down the food in your mouth
Given the concentration of aniline hydrochloride is 
Aniline hydrochloride is the conjugate acid of aniline a weak base.
pH can be calculated from 
anilinium ion the conjugate acid of aniline.
Correct Question: what is the oxidizing agent in the reaction.
2MnO4–(aq) +10Cl–(aq) + 16H+(aq) --------> 5Cl2(g) + 2Mn2+(aq) +8H2O(l)
Answer: MnO4-is the oxidizing agent
Explanation:
In the reaction 2MnO4–(aq) +10Cl–(aq) + 16H+(aq) --------> 5Cl2(g) + 2Mn2+(aq) +8H2O(l)
Oxidizing agent oxidizes other molecules while the themselves get reduced.
oxidizing agents give away Oxygen to other compounds.
MnO4-is the oxidizing agent because
On the reactants side
Oxidation number of Mn in 2MnO4- is +7
Oxidation number of Cl- is -1
On the products side
Oxidation number of Mn is +2
While oxidation number of Cl is zero
Therefore the oxidizing agent is 2MnO4 because is oxidizes Chlorine from -1 to 0 while itself got reduced from oxidation state of +7 to +2
Answer:
Explanation:
Reactions occur when two or more molecules interact and the molecules change. Bonds between atoms are broken and created to form new molecules
Explanation:
Three major bitter compounds in whole wheat bread crumb were identified.
...
Apigenin-6-C-arabinoside-8-C-galactoside. ...
Apigenin-6-C-galactoside-8-C-arabinoside. ...
9,12,13-Trihydroxy-trans-10-octadecenoic acid (pinellic acid)
