Answer:
157.79 g
Explanation:
The definition of molality is:
- molality = moles of solute / kilogram of solvent
This means that in a 2.7 molal solution, there are 2.7 moles of NaCl per kilogram of water.
So now w<u>e convert those 2.7 moles of NaCl to grams</u>, using its <em>molar mass</em>:
- 2.7 mol * 58.44 g/mol = 157.79 g
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<em>O</em><em>n</em><em>l</em><em>y</em><em> </em><em>v</em><em>a</em><em>lence</em><em> </em><em>electrons</em><em> </em><em>are involved in forming chemical bonds betwen two atoms</em><em>.</em>
Hope this helped you- have a good day bro cya)
Percent composition is the quantity or number of parts of a component contained in 100 parts of the total.
Given the the total is 100 g, the reported quantities for each component are the same percent.
Then, the percent composition of each as part of the entire sweet peas is:
Carb: 14.5%
Sugar: 5.7%
Diet. fiber: 5.1%
Prot: 5.4%
Fat: 0.4%
The rest to make the 100% is supposed to be water.
You could also find the percent composition in dry basis, which is done in this way (this is not what the question asks but it is good to know it).
Total components without water: 14.5 + 5.7 + 5.1 + 5.4 + 0.4 = 31.1 grams
Now divide each content by the total (31.1) and multiply by 100.
I will do one example:
Carbs: [14.5 / 31.1 ] * 100 = 46.6%
<span>Erosion causes things to move into new places
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