Make sure have same amounts of species on both sides
Cu (s) + 2 AgNO3 (aq) -> Cu(NO3)2 (aq) + 2 Ag (s)
The term used to describe the rapid release of bubbles, or rapid release of a gas from a liquid or a solution is called Effervescence. The bubbling of a solution is due to the escape of a gas which may be from a chemical reaction, as in fermenting liquid, or by coming out of a solution after having been under pressure, as in a carbonated drink. For example; soda, champagne among others.
The van 't Hoff factor is the ratio between the actual concentration of particles produced when the substance is dissolved and the concentration of a substance as calculated from its mass. For most non-electrolytes dissolved in water, the van 't Hoff factor is essentially 1.
<h3>What is the value of Van t Hoff factor?</h3>
For most non-electrolytes dissolved in water, the Van 't Hoff factor is essentially $ 1 $ . For most ionic compounds dissolved in water, the Van 't Hoff factor is equal to the number of discrete ions in a formula unit of the substance.
<h3>Which has highest Van t Hoff factor?</h3>
The Van't Hoff factor will be highest for
A. Sodium chloride.
B. Magnesium chloride.
C. Sodium phosphate.
D. Urea.
Learn more about van't off factor here:
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Physical change: a change in which no new substances are formed. the form of the substance is changed but not it's chemical composition (ice melting, bread toasting)
chemical change: any change that results in the formation of new chemical substances. this type of change modifies molecules and atoms by making and breaking the bonds between atoms! (iron rusting, gas burning)
so basically a physical change just changes the appearance of a substance, but a chemical change changes the makeup on a molecular level. i hope this helps you out!
A carbon atom and a hydrogen atom would form a covalent bond in a molecule. Specifically it would be a Nonpolar covalent bond.