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Reil [10]
3 years ago
13

What are the four points of food safety?​

Chemistry
1 answer:
KatRina [158]3 years ago
7 0

The four steps of food safety are:

  • Clean: Wash your hands and clean surfaces often
  • Separate: Don't cross-contaminate the food
  • Cook: Cook the food to the right temperature
  • Chill: Refrigerate promptly

Hope this helps! If you need more help or have any questions just message me! :)

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Of the below gases, which would deviate most from ideal gas behavior? CO O2 NH3 SF4
Vlad [161]

Answer:

For gases such as hydrogen, oxygen, nitrogen, helium, or neon, deviations from the ideal gas law are less than 0.1 percent at room temperature and atmospheric pressure. Other gases, such as carbon dioxide or ammonia, have stronger intermolecular forces and consequently greater deviation from ideality.

Explanation:

8 0
3 years ago
What kingdom is Spirogyra in?
jasenka [17]
Protista .................................
8 0
3 years ago
How many moles of oxygen are required to produce 37.15 g CO2? 37.15 g CO2 = mol O2
NNADVOKAT [17]

Answer:

0.84 moles of oxygen are required.

Explanation:

Given data:

Mass of CO₂ produced = 37.15 g

Number of moles of oxygen = ?

Solution:

Chemical equation:

C + O₂     →     CO₂

Number of moles of  CO₂:

Number of moles = mass/molar mass

Number of moles = 37.15 g/ 44 g/mol

Number of moles = 0.84 mol

Now we will compare the moles of oxygen and carbon dioxide.

                          CO₂         :       O₂  

                              1           :         1

                            0.84       :       0.84

0.84 moles of oxygen are required.

6 0
3 years ago
Read 2 more answers
How can you distinguish between crystalline allotropic modifications of Sulphur from those of amorphous allotrops?​
Burka [1]

The crystalline allotropes of sulfur are very strong and have a high melting and boiling point while the amorphous allotropes of sulfur are brittle and breaks easily.

<h3>What is a crystalline substance?</h3>

A crystalline substance is one that has a definite arrangement of the atoms in the substance. An amorphous substance lacks this definite arrangement. We can see this arrangement when we conduct an X-ray crystallography of the sulfur.

Also, the crystalline allotropes of sulfur are very strong and have a high melting and boiling point while the amorphous allotropes of sulfur are brittle and breaks easily.

Learn more about sulfur:brainly.com/question/13469437

#SPJ1

4 0
2 years ago
What is the absorbance of the permanganate in the diluted waste solution?
Snowcat [4.5K]
<span>Not to be confused with tetration. This article is about volumetric titration. For other uses, see Titration (disambiguation). Acid–base titration is a quantitative analysis of concentration of an unknown acid or base solution. Titration, also known as titrimetry,[1] is a common laboratory method of quantitative chemical analysis that is used to determine the unknown concentration of an identified analyte. Since volume measurements play a key role in titration, it is also known as volumetric analysis. A reagent, called the titrant or titrator[2] is prepared as a standard solution. A known concentration and volume of titrant reacts with a solution of analyte or titrand[3] to determine concentration. The volume of titrant reacted is called titration volume</span>
7 0
3 years ago
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