Answer:
The general preparation of esters( for example ethyl ethanoate) is through a process known as ESTERIFICATION.
Explanation:
The formation of an ester by the reaction between an alkanol and an acid is known as esterification. This reaction is extremely slow and reversible at room temperature, and is catalyzed by a high concentration of hydrogen ions.
In the preparation of one of the simpler esters known as ETHYL ETHANOATE the reactants include ethanol(an alcohol) and glacial ethanoic acid(a carboxylic acid) in the presence of concentrated tetraoxosulphate VI acid as a CATALYST. Note that, a catalyst is any substance that is able to increase the rate of a chemical reaction.
The mixture is warmed in a water bath( hot but not boiling) for about 25 minutes. The mixture is poured into a beaker partially filled with a sodium or calcium chloride to remove interacted ethanol. The ethyl ETHANOATE floats on the mixture as oily globules.
Answer:- 0.00724 moles.
Solution:- Grams of salicylic acid are given and it asks to calculate the moles.
For the moles, we divide the grams by the molar mass.
Formula of salicylic acid is 
Molar mass = 7(12.01)+6(1.01)+3(16.00)
= 84.07+6.06+48.00
= 138.13 gram per mol
We could make the dimensional analysis set up for showing unit cancellation and have the moles.
= 0.00724 moles
So, there will be 0.00724 moles of salicylic acid in it's 1.00 gram.
Mass is density times volume
0.760 x 531 = 403.56g
404g if 3 sig figs
Carbohydrates are substances that are found in foods such as bread and pasta, which provide the body with heat and energy. Chemically, carbohydrates are made of three kinds of elements namely carbon , hydrogen and oxygen.
Carbohydrates are separated into two main categories, simple carbohydrates and complex carbohydrates.
Simple carbohydrates are those that contain one or two sugar molecules linked together. Complex carbohydrates are those that contain three or more sugar molecules linked together. In some cases these chains can contain hundreds of sugar molecules.
