<h3>Pressure has additive properties meaning that if you add the partial pressures together, you obtain total pressure. P total = P1 + P2 + P3 + ... Pressure of container = pressure of H2 + Pressure of N2 + Pressure of F2 = 3atm + 2atm + 5atm = 10atm Hope that helped. ;)</h3>
Mean=5.3
Median=5
Mode=3 and 9
Well here are the Main Chemicals, Compounds and Components
- the two main components are carbonated water and caramel color
- molecular formula for carbonated water is H2CO3
- Molecular formula for caramel color is C18H9N Na2O8S2
- Carbonated water is water that contains carbon dioxide gas, the gas causes there to be small bubbles in the water
- Caramel color is the most consumed food coloring ingredient in the world, it results from controlled heat treatments of carbohydrates
