Answer:
C) 20 m/s
Explanation:
Wave: A wave is a disturbance that travels through a medium and transfers energy from one point to another, without causing any permanent displacement of the medium itself. Examples of wave are, water wave, sound wave, light rays, radio waves. etc.
The velocity of a moving wave is
v = λf ............................ Equation 1
Where v = speed of the wave, λ = wave length, f = frequency of the wave.
Given: f = 2 Hz (two complete cycles in one seconds), λ = 10 meters
Substituting these values into equation 1
v = 2×10
v = 20 m/s.
Thus the speed of the wave = 20 m/s
The right option is C) 20 m/s
Answer: Because temperature is a measure of the average kinetic energy of the atoms or molecules in the system. The zeroth law of thermodynamics says that no heat is transferred between two objects in thermal equilibrium; therefore, they are the same temperature.
Explanation:9 (- _ -)
Answer:
a) 0.069 acres
b) 0.114acres
c) 17.78acres
Explanation:
1 dot=1/36sqin
a) 1 sqin= 330×330=108900ft^2
1 dot=108900/36 =3025ft^2
Converting to acre,divide by43560
3025/43560 =0.069acre
b) 1 chain =22 yards
25×22=550yards
Converting to acre divide by 4840
550/4840 =0.114acre
c)1 sqmile =640acres
(1/36) ÷ 640
640/36
17.78acres
You need to check the temperature of food being stored in a temperature-controlled environment every four hours. The process of changing a space's temperature is called temperature control.
Cooking food alone may not be enough to avoid food poisoning, though, if the bacteria in food are allowed to grow to large numbers. When the temperature is between 5°C and 63°C, bacteria can grow. The risk zone is the range between 5°C and 63°C.
Temperature control is a process where the passage of heat energy into or out of a space or substance is adjusted to achieve the desired temperature. This process involves measuring or otherwise detecting changes in the temperature of the space (and all of the objects contained therein) or of the substance.
Learn more about temperature here
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