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Studentka2010 [4]
3 years ago
11

Calculate the formula for the following hydrate composed of 76.9% CaSO3 and 23.1%H2O

Chemistry
2 answers:
hammer [34]3 years ago
6 0

Answer:

CaSO3 • 2H2O

Explanation:

artcher [175]3 years ago
5 0
Assume there is 100g of the substance at first

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Why does warm air raise and cold air sink
ki77a [65]
Warm is less heaver then cold air so warm air rise and cold air sinks
  
3 0
3 years ago
Read 2 more answers
How does water change as it freezes?
bagirrra123 [75]

Answer:

Hi there!

Your answer is:

A.

Explanation:

When frozen, water turns from a liquid to a solid! An example of this is a glass of water. You fill the glass with liquid tap water, and then put ice cubes in it. The ice cubes are solid and the tap water is liquid!

I hope this helps!

5 0
3 years ago
A sample of a substance that has a density of 0.824 g/mL has a mass of 0.451g. Calculate the volume of the sample.
Allushta [10]
Density can be calculated using the following rule:
density=mass/volume
therefore,
volume=mass/density

we have mass=0.451g and density=0.824g/ml
substituting in the above equation, we can calculate the volume as follows:
volume = 0.451/0.824 = 0.547 ml
8 0
3 years ago
Photosynthesis was another biological phenomenon that occupied the attention of the chemists of the late 18th century. The demon
balu736 [363]

Answer:

In the 1770s, the English clergyman Joseph Priestley (who is credited with the discovery of O2) established the production of oxygen by vegetables recognizing that the process was, apparently, the inverse of animal respiration, which consumed such chemical element.

Explanation:

In 1772, Joseph Priestley in his Recherches sur diversces especes d'air differentiated the air of animal respiration from that emitted by vegetables in the presence of light. Of the latter, which he called "dephlogistic air", he highlighted his purifying property of the environment indicating that: plants far from affecting the air in the same way as animal respiration, produce the opposite effects, and tend to preserve the sweet and healthy atmosphere , when it becomes harmful as a result of the life and breathing of the animals or their death and their rot.

In 1780, Jean Ingeshousz in his Experiences sur les vegetaux completed and reaffirmed the observations of Joseph Priestley. At the same time, he could deny Charles Bonnet's hypothesis, by demonstrating that the air expelled from the leaves comes from inside, and that the stimulating factor of the gaseous emission was not the heat produced by the sun, but the intensity of the light .

It was, finally, Jean Senebier that between 1782 and 1784, found that the "fixed air" dissolved in the water favors the vegetation. From these observations, he hypothesized that "fixed air" (carbon dioxide) is absorbed by the plants, which take it from the atmosphere with the humidity it has and in which it is mixed. Once this gas has been captured, both from the atmosphere and from the ground, it is decomposed in the presence of light by the leaves, releasing the "vital air" (oxygen) and leaving the carbon in the plant.

Thus, at the end of the century the participation of the atmosphere in plant dynamics was already seated, although the how and why of this participation were still unknown and no theory had been formulated to explain the nutritional process as a whole.

3 0
3 years ago
Of the following two gases, which would you predict to diffuse more rapidly? SO2 or CI2
morpeh [17]

Answer:

SO2 this is my answer

..wkkwks

7 0
3 years ago
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