Answer: option A. to decrease the solubility of the organic product in water
Explanation: sodium chloride solution act as a drying agent to remove water from an organic compound that is in solution. The salt water works to pull the water from the organic layer to the water layer,therby decreasing
Answer:
a) the final kilocalories per gram for food will be less because the mass was reduced
b)the final kilocalories per gram for food will be less since
c) the final kilocalories per gram for food will be less since the reaction will eventually go to completion
d) the final kilocalories per gram for food will be more.
Explanation:
a) the final kilocalories per gram for food will be less because the mass was reduced from 110.3 to 101.3g
b)the final kilocalories per gram for food will be less since some marshmallow fell off before the reaction
c) the final kilocalories per gram for food will be less since the reaction will eventually go to completion
d) the final kilocalories per gram for food will be more since the thermometer that got stuck will add to the value of final kilocalories per gram
<span>When a chemical reaction occurs and the thermometer in the container records a drop in temperature t</span>he reaction is exothermic because heat was released by the reaction.
<span>B. The reaction is exothermic because heat was released by the reaction. is your answer.
Hoped I helped!</span>
Answer:
The element from Group 13.
Explanation:
Following trends of the periodic table, atomic radius of the elements increase going down from the right side and decrease on its way up diagonally to the left. (sry if u can't understand me)
Answer:
Having as wide a range of organisms as possible.
Hope it helps! :)
