As iron heats up, the arrangement of its atoms changes several times before it melts. ... Iron is magnetic at room temperature, and previous work predicted that iron's magnetism favors its open structure at low temperatures, but at 770 degrees Celsius iron loses its magnetism.
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A Calorie unit used in food is equal to the amount of energy necessary to raise the temperature of 1 kilogram of water by <u>1</u> degrees Celsius.
<h3>What is One Calorie ?</h3>
The amount of heat energy required to raise the temperature by 1 gram of water through 1°C is known as One Calorie.
1 Calorie = 4.18 J
Thus from the above conclusion we can say that A Calorie unit used in food is equal to the amount of energy necessary to raise the temperature of 1 kilogram of water by <u>1</u> degrees Celsius.
Learn more about the One calorie here: brainly.com/question/1061571
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Answer:
B-2
Explanation:
In the graph you can so that two of the shapes ae fully black, that means that they are color blind, the half colored ones means they are a carrier but they aren't color blind. So two males in the offspring are color blind.
Answer:
the answer is b
Explanation:
convection is caused by density differences whereby warm air with less density rise above a heater and sink near a cold wind.
Carbon, helium, and sodium are monoatomic elements.
Hydrogen, iodine, and oxygen are diatomic elements.
