Answer: precipitation of
from
and
ions in solution
Explanation:
Entropy is the measure of randomness or disorder of a system. If a system moves from an ordered arrangement to a disordered arrangement, the entropy is said to decrease and vice versa.
is positive when randomness increases and
is negative when randomness decreases.
a) precipitation of
from
and
ions in solution : As ions are getting solidified, entropy decreases.
b) dissolution of
in water: The compounds dissociates into ions, entropy increases.
c) melting solid gold into liquid gold: The randomness increases, entropy increases.
d) evaporation of Hg(l) to form Hg(g) : The randomness increases, entropy increases.
e) mixing of two gases into one container : The randomness increases, entropy increases.
the correct combo is C
We know sunlight is key factor in photosynthesis so A and D are out.
we also know plants get their bulk by breaking up co2 and using the carbon which releases oxygen as a byproduct so B is also out of the question.
Calculate the food energy (joules/g) of one of your food
samples. one chemistry calorie is equal to 4.186 joules. convert the energy you
calculated to kilojoules (1 kj = 1000 j). since nothing is given, an example is
avocadoes have 160 cal/100 g serving
(160 cal/ 100 g)(4.186 J/ 1 cal) (1 kJ/1000 J) = 0.0067 kJ/g
Answer:
Explanation:
any type of spreading disease that kills
Explanation
NaCl: Ionic crystal lattice forces
Hg: Metallic bonding
CO₂: London dispersion forces
CH₄: London dispersion forces
Li₂O: Ionic crystal lattice forces
Ag: Metallic bonds
Ionic crystal lattice forces are strong electrostatic force of attraction between oppositely charged ions arranged into a crystal lattice of ionic compound. NaCl and Li₂O are ionic compounds
London dispersion forces holds the molecules of carbon dioxide and methane. They are weak attractions found between non-polar (and polar) molecules.
Metallic bonds exists between Mercury and Gold atoms. This is due to sea of electrons present.