The correct Answer based on my calculations is C
Answer:
a. 1.7 × 10⁻⁴ mol·L⁻¹; b. 5.5 × 10⁻⁹ mol·L⁻¹
c. 2.3 × 10⁻⁴ mol·L⁻¹; 5.5 × 10⁻⁸ mol·L⁻¹
Explanation:
a. Silver iodate
Let s = the molar solubility.
AgIO₃(s) ⇌ Ag⁺(aq) + IO₃⁻(aq); Ksp = 3.0 × 10⁻⁸
E/mol·L⁻¹: s s
b. Barium sulfate
BaSO₄(s) ⇌ Ba²⁺(aq) + SO₄²⁻(aq); Ksp = 1.1 × 10⁻¹⁰
I/mol·L⁻¹: 0.02 0
C/mol·L⁻¹: +s +s
E/mol·L⁻¹: 0.02 + s s
c. Using ionic strength and activities
(i) Calculate the ionic strength of 0.02 mol·L⁻¹ Ba(NO₃)₂
The formula for ionic strength is
(ii) Silver iodate
a. Calculate the activity coefficients of the ions
b. Calculate the solubility
AgIO₃(s) ⇌ Ag⁺(aq) + IO₃⁻(aq)
(iii) Barium sulfate
a. Calculate the activity coefficients of the ions
b. Calculate the solubility
BaSO₄(s) ⇌ Ba²⁺(aq) + SO₄²⁻(aq
Depending on the type of pea, the peas should come to the top as they are lighter and larger. Then just scoop or brush them off into another container. If you separate it into smaller batches and work them one by one, you should then find you get pure rice batches left which you can put in their own container.
Among all the choices given (copper, clay, plastic, and glass), only copper is metal. By being metallic, copper is then able to conduct heat well more than the other materials. This makes it more suitable for the the new equipment composition. Thus, the answer to this item is letter "D. Copper is conductive and will absorb heat to cook the food."