A 10.0mL sample of a sugar solution has a mass of 5.0g. What is the density of the sugar solution?
1 answer:
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<h3>Answer:</h3>
0.000538 mol Pb
<h3>General Formulas and Concepts:</h3><u>Math</u>
<u>Pre-Algebra</u>
Order of Operations: BPEMDAS
- Brackets
- Parenthesis
- Exponents
- Multiplication
- Division
- Addition
- Subtraction
- Left to Right<u> </u>
<u>Chemistry</u>
<u>Atomic Structure</u>
- Avogadro's Number - 6.022 × 10²³ atoms, molecules, formula units, etc.
<u>Stoichiometry</u>
- Using Dimensional Analysis
<u>Step 1: Define</u>
3.24 × 10²⁰ particles Pb (lead)
<u>Step 2: Identify Conversions</u>
Avogadro's Number
<u>Step 3: Convert</u>
- Set up:
- Multiply/Divide:
<u>Step 4: Check</u>
<em>Follow sig fig rules and round. We are given 3 sig figs.</em>
Our final answer is in 3 sig figs, no need to round.
Answer:
See the answer below
Explanation:
<em>The carbon will have to travel in the form of CO2 from the atmosphere to a primary producer (green plant), from there to a primary consumer (herbivorous animal), and finally to a secondary consumer.</em>
The primary producer (a green plant) would fix the carbon in the CO2 to carbohydrate through a process known as photosynthesis. The equation of the process is as shown below:
The carbon, now in the form of carbohydrate, would then be picked up by an animal (a primary consumer) that feeds on the green plant. The carbon would eventually get into a secondary consumer when the secondary consumer feeds on the primary consumer that fed on the green plant.