The ammonium salt of acetic acid is the reaction product of acetic acid and ethylamine at room temperature
<h3 /><h3>What is acetic acid ?</h3>
Acetic acid is a monofunctional carboxylic acid containing two carbon atoms. It acts as a protein solvent, food acidity regulator, antibacterial food preservative. It is a conjugate acid of an acetate.
Acetic acid is used in the production of acetic anhydride, cellulose acetate, vinyl acetate monomer, acetic ester, chloroacetic acid, plastics, dyes, insecticides, photographic chemicals, and rubber. Other commercial uses include the production of vitamins, antibiotics, hormones, organic chemicals, and as a food additive. Typical concentrations of acetic acid found naturally in foods are 700 to 1200 milligrams/kg (mg/kg) in wine, up to 860 mg/kg in aged cheeses, and 2.8 mg/kg in aged cheeses. fresh orange juice.
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Answer:
an elastic wave in the earth produced by an earthquake or other means
Explanation:
Answer:
27 . 10^-7 or 27/1000
Explanation:
We use the Coulomb Law
k = Coloumb Constant
q1 and q2 are the charges
d is the distance between the spheres
Answer:
Explanation:
Recall that scientific notation involves expressing the number in powers of ten, and using a multiplicative factor whose value is larger than or equal to 1 (one) and strictly smaller than 10 in the form:
and with n an integer value.
in our case, notice that 0.00016 = 16 / 100000 = 1.6 / 10000
and that denominator can be expressed as: 10^4, and can also be brought to the numerator as a negative power of ten:
1.6 / 10000 = 1.6 / 10^4 = 1.6 * 10^(-4)
Answer:
Characteristics of Nanotechnology
Explanation:
Nanotechnology deals with putting things together atom by atom and with structures so small they are invisible to the naked eye. It provides the ability to create materials, devices and systems with fundamentally new functions and properties
