Answer:
How can you distinguish a physical change from a chemical change?
Explanation:
You cannot find it if you do not know the information. Was there a molar mass given or do you know if it is asking for the molar mass?
Answer is: <span>he boiling point of a 1.5 m aqueous solution of fructose is </span>100.7725°C.
The boiling point
elevation is directly proportional to the molality of the solution
according to the equation: ΔTb = Kb · b.<span>
ΔTb - the boiling point
elevation.
Kb - the ebullioscopic
constant. of water.
b - molality of the solution.
Kb = 0.515</span>°C/m.
b = 1.5 m.
ΔTb = 0.515°C/m · 1.5 m.
ΔTb = 0.7725°C.
Tb(solution) = Tb(water) + ΔTb.
Tb(solution) = 100°C + 0.7725°C = 100.7725°C.
The process is called fractional distillation. It works by heating up the crude oil inside a chamber to a boil (vaporizing it). Due to the fact that each component of crude oil has a different boiling point, each component of the crude oil will condense at a different height inside the chamber since the chamber gets colder the further up you go away from the heat source. Since each component condenses at different heights in the chamber, there are places to collect condensing liquid at different heights in the chamber (The heights correspond to the boiling point of each component). These collection areas will collect only the component of crude oil that condenses at that temperature. The condensing point is basically the boiling point which means the lower in the chamber that component condenses at, the higher the boiling point for that component is and therefore the heavier that component is (the heavier components get collected near the bottom of the chamber while the lighter components get collected near the top of the chamber).
I hope this helps. Let me know if anything is unclear.
