Answer:
The true statements are given below.
Explanation:
1 D glucose is a reducing sugar
2 The oxidation of reducing sugar forms a carboxylic acid sugar.
D glucose is a reducing sugar because glucose contain a free hydroxyl group (-OH)in its anomeric carbon.
The oxidation of reducing sugar result in the conversion of -CHO group in case of aldose sugar and -CH2OH group in case of ketose sugar into carboxylic acid(-COOH).
Answer:
It changes as they grow
Or when they start to have an unhealthy diet
Great amounts of atomic energy are released when
a _______reaction occurs.
Great amounts of atomic energy
are released when a chemical reaction occurs. The process can be an exothermic reaction
or endothermic reaction depending on the substances involved in the reaction.
Eggshells are made primarily of calcium carbonate. The acid in vinegar softens the calcium of the eggshell. Adding a little vinegar to the water when boiling eggs is an old cook’s trick that makes them easier to peel.
A link to this experiment is below in the comment box
Answer:
2Fe + 3H2SO4 + Fe2(SO4)3+ 3H2
Explanation:
1. Fe (SO4) 3 is an incorrectly written formula because iron is trivalent as we can see by this three ahead of SO4. SO4 is divalent always.
2. since (SO4) is 3, this three shows us that there must be 3 in the reactants as well.
so now there is 3H2SO4
3. Since we have added 3 to one hydrogen we must add another. So now it's 3H2
4. and finally iron. In Fe2 (SO4) 3 we see this 2 in front of Fe which means it goes 2Fe.
