Bases- soap, baking soda
Acids- oranges,lemons
idk
<u>Answer:</u> The pressure that must be applied to the apparatus is 0.239 atm
<u>Explanation:</u>
To calculate the osmotic pressure, we use the equation for osmotic pressure, which is:

or,

where,
= osmotic pressure of the solution
i = Van't hoff factor = 1 (for non-electrolytes)
= mass of sucrose = 3.40 g
= molar mass of sucrose = 342.3 g/mol
= Volume of solution = 1 L
R = Gas constant = 
T = temperature of the solution = ![20^oC=[20+273]K=293K](https://tex.z-dn.net/?f=20%5EoC%3D%5B20%2B273%5DK%3D293K)
Putting values in above equation, we get:

Hence, the pressure that must be applied to the apparatus is 0.239 atm
The a is 5 your welcome dude
The empirical formula is Fe₃O₄.
The empirical formula is the <em>simplest whole-number ratio of atoms</em> in a compound.
The ratio of atoms is the same as the ratio of moles, so our job is to calculate the molar ratio of Fe to O.
I like to summarize the calculations in a table.
<u>Element</u> <u>Moles</u> <u>Ratio</u>¹ <u>×3</u>² <u>Integers</u>³
Fe 0.77 1 3 3
O 1.0 1.3 3.9 4
¹ To get the molar ratio, you divide each number of moles by the smallest number (0.77).
² If the ratio is not close to an integer, multiply by a number (in this case, 3) to get numbers that are close to integers.
³ Round off these numbers to integers (3 and 4).
The empirical formula is Fe₃O₄.