To determine the number of cups of milk, we first calculate for the volume of the milk needed. Then, we use a conversion factor for the volume from cubic centimeter to cups. From literature, 1 cubic centimeter is equal to 0.0042 cup. We do as follows:
Volume of milk = ( 2.50 kg ) ( 1000 g / 1 kg ) / 1.03 g /cm^3 = 2427.18 cm^3
cups of milk = 2427.18 cm^3 ( 0.0042 cup / 1 cm^3 ) = 10.19 cups
Answer:
5.0x10⁻⁵ M
Explanation:
It seems the question is incomplete, however this is the data that has been found in a web search:
" One way the U.S. Environmental Protection Agency (EPA) tests for chloride contaminants in water is by titrating a sample of silver nitrate solution. Any chloride anions in solution will combine with the silver cations to produce bright white silver chloride precipitate. Suppose a EPA chemist tests a 250 mL sample of groundwater known to be contaminated with nickel(II) chloride, which would react with silver nitrate solution like this:
NiCl₂ + 2AgNO₃ → 2AgCl + Ni(NO₃)₂
The chemist adds 50 mM silver nitrate solution to the sample until silver chloride stops forming. She then washes, dries, and weighs the precipitate. She finds she has collected 3.6 mg of silver chloride. Calculate the concentration of nickel(II) chloride contaminant in the original groundwater sample. Round your answer to 2 significant digits. "
Keep in mind that while the process is the same, if the values in your question are different, then your answer will be different as well.
First we <u>calculate the moles of nickel chloride found in the 250 mL sample</u>:
- 3.6 mg AgCl ÷ 143.32 mg/mmol *
= 0.0126 mmol NiCl₂
Now we <u>divide the moles by the volume to calculate the molarity</u>:
- 0.0126 mmol / 250 mL = 5.0x10⁻⁵M
Answer:
A). The complementary shapes of an enzyme and a substrate.
Explanation:
The Lock-and-key mechanism was proposed by Emil Fischer for the first time and characterized as the metaphor which helps in elucidating the specificity of the enzymatic reactions. In this metaphor, the lock is described as the enzyme while 'key' is characterized as the substrate which the enzyme acts upon. If the key is not appropriately sized, it will not fit into the active site i.e. the keyhole of the lock or enzyme and reaction will not take place. Thus, <u>option A</u> is the correct answer.
Answer:
V₂ = 530.5 mL
Explanation:
Given data:
Initial temperature = 20.0°C
Final temperature = 40.0 °C
Final volume = 585 mL
Initial volume = ?
Solution:
Initial temperature = 20.0°C (20+273 = 293 K)
Final temperature = 40.0 °C (40+273 = 323 K)
Solution:
The given problem will be solve through the Charles Law.
According to this law, The volume of given amount of a gas is directly proportional to its temperature at constant number of moles and pressure.
Mathematical expression:
V₁/T₁ = V₂/T₂
V₁ = Initial volume
T₁ = Initial temperature
V₂ = Final volume
T₂ = Final temperature
Now we will put the values in formula.
V₁/T₁ = V₂/T₂
V₁ = V₂T₁ /T₂
V₂ = 585 mL × 293 K / 323 K
V₂ = 171405 mL.K / 323 K
V₂ = 530.5 mL
