The Adirondacks is located there
Answer:
A noncompetitive inhibitor can only bind to an enzyme with or without a substrate at several places at a particular point in time
Explanation:
this is because It changes the conformation of an enzyme as well as its active site, which makes the substrate unable to bind to the enzyme effectively so that the efficiency of the enzyme decreases. A noncompetitive inhibitor binds to the enzyme away from the active site, altering/distorting the shape of the enzyme so that even if the substrate can bind, the active site functions less effectively and most of the time also the inhibitor is reversible
Answer:
The reactions free energy 
Explanation:
From the question we are told that
The pressure of (NO) is 
The pressure of (Cl) gas is 
The pressure of nitrosly chloride (NOCl) is 
The reaction is
⇆ 
From the reaction we can mathematically evaluate the
(Standard state free energy ) as

The Standard state free energy for NO is constant with a value

The Standard state free energy for
is constant with a value

The Standard state free energy for
is constant with a value

Now substituting this into the equation

The pressure constant is evaluated as

Substituting values


The free energy for this reaction is evaluated as

Where R is gas constant with a value of 
T is temperature in K with a given value of 
Substituting value
![\Delta G = -43 *10^{3} + 8.314 *298 * ln [0.0765]](https://tex.z-dn.net/?f=%5CDelta%20%20G%20%20%3D%20-43%20%2A10%5E%7B3%7D%20%2B%208.314%20%2A298%20%2A%20ln%20%5B0.0765%5D)


Viscosity is related to the parallel shear force acted by the fluid. In lay man's term, viscosity is the ease of how the fluid flows. The faster the flow is, the lower the viscosity (and vice versa). On the other hand, osmolarity pertains to the concentration of a component in a mixture expressed in number of solute particles per liter of the mixture.