This is the same as its freezing point
hope this helps
Explanation:
Three major bitter compounds in whole wheat bread crumb were identified.
...
Apigenin-6-C-arabinoside-8-C-galactoside. ...
Apigenin-6-C-galactoside-8-C-arabinoside. ...
9,12,13-Trihydroxy-trans-10-octadecenoic acid (pinellic acid)
A cell is a microscopic living organism which is the smallest part of an organism such as a plant or animal.
Answer: Limiting reactant = 3
Theoretical Yield= 1
Excess reactant=2
Explanation: The theoretical yield is the maximum possible mass of a product that can be made in a chemical reaction. It can be calculated from: the balanced chemical equation. the mass and relative formula mass of the limiting reactant , and. the relative formula mass of the product.
An excess reactant is a reactant present in an amount in excess of that required to combine with all of the limiting reactant. It follows that an excess reactant is one remaining in the reaction mixture once all the limiting reactant is consumed.
The limiting reagent is the reactant that is completely used up in a reaction, and thus determines when the reaction stops. From the reaction stoichiometry, the exact amount of reactant needed to react with another element can be calculated
Answer:
Explanation:
Given parameters:
Initial temperature T₁ = 25.2°C = 25.2 + 273 = 298.2K
Initial pressure = P₁ = 0.6atm
Final temperature = 72.4°C = 72.4 + 273 = 345.4K
Unknown:
Final pressure = ?
Solution:
To solve this problem, we use an adaption of the combined gas law where the volume gas is fixed. This simplification results into:
where P and T are temperatures, 1 and 2 are initial and final temperatures.
Input the parameters and solve;
P₂ = 0.7atm
