Both lactic acid and alcoholic fermentation begin with pyruvic acid and nadh. they are anaerobic processes that result in the production of energy in the absence of oxygen. So basically the two differences are that one makes ethanol and one makes lactic acid, and the other is that they are made by different species.
Alcohol fermentation requires aerobic conditions, while lactic acid fermentation requires anaerobic conditions.
Answer:
- 10.555 kJ/mol.
Explanation:
∵ ∆G°rxn = ∆H°rxn - T∆S°rxn.
Where, ∆G°rxn is the standard free energy change of the reaction (J/mol).
∆H°rxn is the standard enthalpy change of the reaction (J/mol).
T is the temperature of the reaction (K).
∆S°rxn is the standard entorpy change of the reaction (J/mol.K).
∵ ∆H°rxn = ∑∆H°products - ∑∆H°reactants
<em>∴ ∆H°rxn = (2 x ∆H°f NOCl) - (1 x ∆H°f Cl₂) - (2 x ∆H°f NO) </em>= (2 x 51.71 kJ/mol) - (1 x 0) - (2 x 90.29 kJ/mol) = - 77.16 kJ/mol.
∵ ∆S°rxn = ∑∆S°products - ∑∆S°reactants
<em>∴ ∆S°rxn = (2 x ∆S° NOCl) - (1 x ∆S° Cl₂) - (2 x ∆S° NO) </em>= (2 x 261.6 J/mol.K) - (1 x 223.0 J/mol.K) - (2 x 210.65 J/mol.K) =<em> - 121.1 J/mol.K. = - 0.1211 kJ/mol.K.</em>
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∵ ∆G°rxn = ∆H°rxn - T∆S°rxn.
<em>∴ ∆G°rxn = ∆H°rxn - T∆S°rxn </em>= (- 77.16 kJ/mol) - (550 K)(- 0.1211 kJ/mol.K) = <em>- 10.555 kJ/mol.</em>
Answer:
Substances have more kinetic energy in the gas state than in the Solid state.
Gas have more kinetic energy as it flows from here and there.It flows really fast as it have less space between the molecules
Solids have less Kinetic energy as it is hard and can't flow so easily like gas . It has tightly packed molecules
