The most accurate way to measure a dry ingredient like flour, sugar or chocolate chips is in terms of its weight, which is measured in regular ounces.
Answer:224
Explanation:
We should answer it with Stoichiometry
We say: 20 g H2× (1 mol/ 2g)× ( 22.4 lit/ 1 mol) = 224
Means: we have 20 grams and every 2g H2, equals to 1 mol of it and every 1 mol of H2, equals to 22.4 lit( because of STP)
hope you got this:)
In math it’s just horizontal in science it’s periods
Independent variable: the student chooses to miss class.
dependent variable: in result of the student missing class his grade goes down.
hyposthesis: if the student misses class multiple times, then his grades will go down.
These are called resistors.