Answer:
When a solid turns to a gas.
Explanation:
Answer:
The freezing point of the solution is - 4.39 °C.
Explanation:
We can solve this problem using the relation:
<em>ΔTf = (Kf)(m),</em>
where, ΔTf is the depression in the freezing point.
Kf is the molal freezing point depression constant of water = -1.86 °C/m,
density of water = 1 g/mL.
<em>So, the mass of 575 mL is 575 g = 0.575 kg.</em>
m is the molality of the solution (m = moles of solute / kg of solvent = (465 g / 342.3 g/mol)/(0.575 kg) = 2.36 m.
<em>∴ ΔTf = (Kf)(m</em>) = (-1.86 °C/m)(2.36 m) = <em>- 4.39 °C.</em>
<em>∵ The freezing point if water is 0.0 °C and it is depressed by - 4.39 °C.</em>
<em>∴ The freezing point of the solution is - 4.39 °C.</em>
Answer:
oxidation state of sulphur=x
Explanation:
Na2S4O6=2[+1]+4x+6[-2]=0
+2+4x-12=0
4x-10=0
4x=10
x=10/4=2.5
Producers are the foundation of every food web in every ecosystem—they occupy what is called the first tropic level of the food web. The second trophic level consists of primary consumers—the herbivores, or animals that eat plants. At the top level are secondary consumers—the carnivores and omnivores who eat the primary consumers. Ultimately, decomposers break down dead organisms, returning vital nutrients to the soil, and restarting the cycle. Another name for producers is autotrophs, which means “self-nourishers.” There are two kinds of autotrophs. The most common are photoautotrophs—producers that carry out photosynthesis. Trees, grasses, and shrubs are the most important terrestrial photoautotrophs. In most aquatic ecosystems, including lakes and oceans, algae are the most important photoautotrophs.
